Pages: 318,
Specialty: Basic Dental Sciences,
Publisher: Jaypee,
Publication Year: 2018,
Cover: Paperback,
Dimensions: 216x279x19.05mm

The third edition of this textbook has been fully revised to provide dental students with the latest information in the field of biochemistry. The comprehensive text is divided into 31 chapters and covers key aspects of biochemistry that students will need to know for examinations, including amino acids, carbohydrates, lipids, metabolism, acid-base balance, dental caries, and much more. The new edition features a question bank of essay type and short note questions based on previous examination papers. The book is highly illustrated with clinical images, tables and boxes, and key points in each chapter are highlighted for quick reference and to assist learning. Key points Fully revised third edition providing dental students with latest information in the field of biochemistryFeatures question bank of essay type and short note practice questionsHighlights key learning points for each topicPrevious edition (9789350254882) published in 2011 show more